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Fish & Seafood
Distance to the chef
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Booking time
14 Nov 2026 — 15 Nov 2026
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Distance to the chef
Find a delicious food in your nearby
5
km
0
km
5
km
Choose
Booking time
14 Nov 2026 — 15 Nov 2026
Recipe origin
China
Cuba
Deutschland
Frankreich
Georgien
Griechenland
Indisch
Irland
Italien
Japan
Korean
Kroatien
Mexico
Perú
Spanien
Syrien
Thailändisch
Ukraine
USA
Vietnam
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Fish & Seafood
Fisch
Meeresfrüchte
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128 Per Page
Fried pollock fillet
CODE:
siegismund_12_gebackenes_seelachsfilet
14.90
€
Fish platter
CODE:
leon_42_fischplatte
25.00
€
Fried prawns & vegetables
CODE:
asiapfanne_42_gebratene_garnelen_gemuse
12.50
€
Select options
Scampi
CODE:
syrtaki_74_scampi
22.40
€
Calamari
CODE:
syrtaki_77_calamaris
21.80
€
Spaghetti scampi e limone
CODE:
bellinis_17_spaghetti_scampi_e_limone
18.50
€
Tagliatelle in parmesan sauce with prawns
CODE:
bellinis_21_tagliatelle_in_parmesansauce_mit_garnele
19.90
€
Grilled salmon
CODE:
piccola_51_salmone_alla_griglia
24.90
€
Bouillabaisse
CODE:
bowling_26_bouillabaisse
8.90
€
Fish platter for 2
CODE:
bowling_75_fischplatte_fur_2_personen
44.00
€
Skin-fried pike-perch fillet
CODE:
apels_18_auf_der_haut_gebratenes_zanderfilet
23.50
€
Spaghetti aglio e olio with scampi
CODE:
camillo_30_spaghetti_aglio_e_olio_con_scampi
23.90
€
Battered pollock
CODE:
kanal_5_seelachs_im_backteig
10.50
€
"Neuseenland" – black halibut
CODE:
wagners_11_neuseenland_schwarzer_heilbutt
25.90
€
Select options
"Gruß aus Palermo" – Leipziger Allerlei
CODE:
wagners_13_gruss_aus_palermo_leipziger_allerlei
26.90
€
Select options
Tom's bouillabaisse after Dan Palme
CODE:
amaroso_4_toms_bouillabaisse_nach_dan_palme
13.90
€
Select options
20 - 34
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