Menu "FRIEDA en vogue"

154.00 €
frieda_1_menu_frieda_en_vogue

Tomato | sorrel emulsion | honeydew melon | sourdough crisp · Spaghetti squash | shiso plum broth | fermented pepper · Potato bread | goat's curd | tomato butter · Hamachi | kohlrabi | physalis | candied walnuts · Scallop | pork knuckle | horseradish | yellow pea stew · Black cod | mussels | beurre blanc | braised cucumber | tarragon · Porcini | marrow dumpling | carbonara emulsion | lardo | hazelnuts · Striploin | pointed cabbage maki | caramelised shallot cream · Pré-dessert · Blueberries | parsley ice cream | nectarine | purple curry | palm sugar biscuit · Petit fours

Recipe origin:
Deutschland
Allergens:
  • Celery
  • Crustaceans
  • Eggs
  • Fish
  • Gluten
  • Milk
  • Molluscs
  • Soy
  • Tree nuts

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